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Tradional Turkish Savoury Kısa Özet
An easy and practical, cook book.
This cook book is written by Esen Hengirmen who graduated from Hacettepe University as a dietrication. Esin Hengirmen, who has worked as a dietrician and a neutrition expert for twenty-one years, has cooked and tasted all the traditional Turkish Dishes in her own kitchen. That's why the dishes in this book have everything a cook requires;
- The dishes are not only delicious but also healthy.
- The recipies are short ans easy to understand.
- The dishes have been chosen with great care among the Turkish Traditional Dishes as the most delicious and healthy ones.